Indoor environment monitoring center of China National interior decoration Association research shows that most polluted air in the kitchen is the family space in daily life there are many hazards and risks of cooking oil fume, life has become a big "invisible killer", especially if you often cook the majority of women, also suffer. Cooking smoke is edible oil and the food in high temperature Xia of hot cracking by produced of volatile sex material, contains many harmful even carcinogenic of material, its main components is propylene aldehyde, has strongly of spicy taste, on nasal, and eye, and throat mucosa has strongly of irritation, can caused rhinitis, and throat inflammatory, and bronchitis, respiratory disease, long-term inhalation this fume, also will led to asthma deterioration, to increased patient lung cancer of opportunities.
Cooking Oil Fume Harm Than Tobacco Lung Cancer
Oct 22, 2016
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